Spiced mixed vegetable dumplings — bound with a whisper of flour and aromatics, shaped by hand, and fried until deeply golden. Designed to absorb the richness of a makhani or shahi gravy while holding their shape with quiet confidence. The vegetarian kofta done with the care it deserves.

Key Highlights

Mixed vegetables · Aromatic spice blend · Ginger & coriander · Fried to order

Serving Suggestion

Simmer in Tulsi makhani or shahi gravy; garnish with cream and kasuri methi